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Make your Sunday an experience by taking a trip to Hoar Cross Hall. Spend time with family and friends over our specially prepared Sunday lunches and relax.
Let us take care of you, we make every Sunday a special one.
Indulge yourself on either a two or three course lunch, expertly prepared by our executive chef Thomas Biddle.
He has created a traditionally Sunday lunch with contemporary and rustic twists.
Our roast striploin of British beef comes cooked to perfection in a red wine jus. Our spinach and ricotta cannelloni is prepared in a tomato and red onion fondue and smothered in a smoked cheddar cheese sauce.
While you eat your Sunday lunch, soak up the atmosphere of our majestic Ballroom. This elegant room was designed by renowned Victorian architect, Bodley, who also had influence over the rest of the hall.
Don’t forget to finish with one of our deserts. Our afters are sure to leave your mouth watering. Try our Bailey’s filled profiteroles; drizzled with dark chocolate sauce and dusted with white chocolate snow.
If the weather’s nice (fingers crossed) have an after meal stroll around our beautiful grounds and explore our woodland walks.
Relax, unwind and experience Sundays at Hoar Cross Hall.
Let us help you create those special memories.